RCI-DS.002.0115.001

Stuffed Chillies

Name: Stuffed Chillies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Indian
Ingredients: 2 unit long green chillie peppers; 1 unit Half an Onion; 1 unit and a half small new potatoes - or one small one and one even smaller one; 1 unit heaped teaspoons of garam masala (half heaped of ground coriander, half tsp salt, quarter tsp haldi (turmeric)); 1 Pinch of Onion seed (optional) and pinch of cumin seed (also optional - but very tasty); 1 unit Some coriander leaf if you have any (I used frozen chopped leaf)

In all Punjabi households - even if you have run out of lots of ingredients to make dinner with - th

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

long green chillie peppers
2 unit
Half an Onion
1 unit
and a half small new potatoes - or one small one and one even smaller one
1 unit
heaped teaspoons of garam masala
half heaped of ground coriander, half tsp salt, quarter tsp haldi (turmeric)
1 unit
of Onion seed (optional) and pinch of cumin seed (also optional - but very tasty)
1 Pinch
Some coriander leaf if you have any (I used frozen chopped leaf)
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Stuffed Chillies

Ingredients

Method

What Makes This Variant Distinct