RCI-DS.001.0146.001

Macanese Mango Pudding

Name: Macanese Mango Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Macanese
Ingredients: 2 unit packs Jell-O 85g (mango or peach or pineapple); 3 cups Boiling water; 1 cup water; 1 can evaporated milk 170g; 1 unit egg; 1 Tbsp Sugar; 3-4 unit Sweet mangos

Macanese Mango Pudding from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

packs Jell-O 85g (mango or peach or pineapple)
2 unit
Boiling water
3 cups
water
1 cup
evaporated milk 170g
1 can
egg
1 unit
Sugar
1 Tbsp
Sweet mangos
3-4 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Macanese Mango Pudding

Ingredients

Method

What Makes This Variant Distinct