RCI-DS.001.0095.001

Rice Custard with Strawberry Topping

Name: Rice Custard with Strawberry Topping
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: American Desserts
Ingredients: 3 unit eggs (beaten); 3 cups milk (scalded); 2 cups cooked rice; 1/2 cup Sugar; 1 teaspoon vanilla extract; 1/2 teaspoon salt; 1 unit strawberry Topping:; 2 cups miniature marshmallows; 1/4 cup lime juice; 1 1/2 cups fresh strawberries; 1/4 cup Sugar; 1 2 unit -ounce package whipped topping mix; 1/2 cup milk

Makes 8 servings

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyadvanced

Ingredients

eggs
beaten
3 unit
milk
scalded
3 cups
cooked rice
2 cups
Sugar
1/2 cup
vanilla extract
1 teaspoon
salt
1/2 teaspoon
strawberry Topping:
1 unit
miniature marshmallows
2 cups
lime juice
1/4 cup
fresh strawberries
1 1/2 cups
Sugar
1/4 cup
-ounce package whipped topping mix
1 2 unit
milk
1/2 cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Rice Custard with Strawberry Topping

Ingredients

Method

What Makes This Variant Distinct