RCI-DS.001.0022.002

London Broil

Name: London Broil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1½ tsp salt; 1 tsp sugar; 2 tbsp minced onion; ½ tsp dry mustard; ½ tsp Italian seasoning; ¼ tsp ground ginger; ½ tsp freshly ground pepper; ¼ cup lemon juice; ½ cup vegetable oil; 1 unit garlic clove (minced); 1 unit flank steak (about 2 pounds)

4-H Recipe from the kitchen of Toni Pipkins. * [http://www.scda.state.sc.us/recipes/beef.htm Beef R

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

salt
1½ tsp
sugar
1 tsp
minced onion
2 tbsp
dry mustard
½ tsp
Italian seasoning
½ tsp
ground ginger
¼ tsp
freshly ground pepper
½ tsp
lemon juice
¼ cup
vegetable oil
½ cup
garlic clove
minced
1 unit
flank steak (about 2 pounds)
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

London Broil

Ingredients

Method

What Makes This Variant Distinct