RCI-CR.003.0038.001
Couscous Salad
Couscous Salad from the Recidemia collection
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyadvanced
Ingredients
- olive oil1 unitfor sauteing
- red onion1/2 unitchopped
- chopped garlic1 teaspoon
- red sweet bell pepper1/2 unitchopped
- green bell pepper1/2 unitchopped
- chopped zucchini1/2 unit
- salt & freshly ground black pepper1 unit
- nutmeg1 unit
- cinnamon1 unit
- olive oil1/2 cup
- Raisins1/4 cup
- Chickpeas (garbanzo beans)1/4 cup
- orange juice1 cup
- couscous12 ouncescooked
- parsley2 tablespoonsminced
- tangerines or mandarin orange segments2 cups
- mint sprigs (to garnish)1 unit
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)