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RCI-CR.001.0128.001

Red Curry Cambogee

Yield :5

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner

Ingredients

  • x red New Mexican chiles
    dried - stemmed & seeded
    4 unit
  • water
    1 cup
  • tbl paprika
    4 unit
  • tbl vegetable oil
    2 unit
  • Basic lemon grass curry Sauce
    4 cup

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)