RCI-CR.001.0118.001

Vegetarian Moussaka I

Name: Vegetarian Moussaka I
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Bulgarian
Ingredients: 2 unit marrow vegetables; 1 cup of rice; 4 unit big carrots; 4 unit potatoes; 200 g fresh peas; 200 g sweet corn; 1 unit salt; 1 unit black pepper; 1 unit curry; 1 unit bunch of spring onions; 1 unit bunch of dill; 50 g butter

Vegetarian Moussaka I from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

marrow vegetables
2 unit
of rice
1 cup
big carrots
4 unit
potatoes
4 unit
fresh peas
200 g
sweet corn
200 g
salt
1 unit
black pepper
1 unit
curry
1 unit
bunch of spring onions
1 unit
bunch of dill
1 unit
butter
50 g

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Vegetarian Moussaka I

Ingredients

Method

What Makes This Variant Distinct