RCI-CR.001.0067.001

Rice and Curry Ground Beef

Name: Rice and Curry Ground Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Trinidad and Tobago
Ingredients: 6 cups of long grain white rice (8 cups water to boil); 1 pound of ground Beef; 4 teaspoons curry powder; 1 teaspoon minced garlic; 2 teaspoons soy sauce; 1 large Onion chopped; 1 tablespoon cornstarch (to thicken); 1 1/2 cups water; 1 unit salt and pepper to taste

Rice and Curry Ground Beef from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

of long grain white rice (8 cups water to boil)
6 cups
of ground Beef
1 pound
curry powder
4 teaspoons
minced garlic
1 teaspoon
soy sauce
2 teaspoons
Onion chopped
1 large
cornstarch (to thicken)
1 tablespoon
water
1 1/2 cups
salt and pepper to taste
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Rice and Curry Ground Beef

Ingredients

Method

What Makes This Variant Distinct