RCI-CR.001.0058.001

EGG CURRY

Name: EGG CURRY
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: French
Ingredients: 6 unit eggs; 3 unit potatoes; 1 Tbsp curry powder; 1/2 unit Onion.; 1/4 cup oil; 2 cloves garlic; 1 cup water

EGG CURRY from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

eggs
6 unit
potatoes
3 unit
curry powder
1 Tbsp
Onion.
1/2 unit
oil
1/4 cup
garlic
2 cloves
water
1 cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

EGG CURRY

Ingredients

Method

What Makes This Variant Distinct