RCI-CR.001.0032.001

Beef Curry Soup

Name: Beef Curry Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: South African
Ingredients: 1 pound cubed beef stew meat; 2 unit onions (chopped); 2 tablespoons margarine; 6 cups beef stock; 2 tablespoons curry powder; 2 unit bay leaves; 2 unit potatoes (sliced); 2 tablespoons distilled white vinegar; 2 teaspoons salt

This enticing soup originated in South Africa with the curry spice influence of the North

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

cubed beef stew meat
1 pound
onions
chopped
2 unit
margarine
2 tablespoons
beef stock
6 cups
curry powder
2 tablespoons
bay leaves
2 unit
potatoes
sliced
2 unit
distilled white vinegar
2 tablespoons
salt
2 teaspoons

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Beef Curry Soup

Ingredients

Method

What Makes This Variant Distinct