Skip to content
RCI-BV.004.0865.001

Poora Mach

* Ethnicity - Assamee, North East Indian * Type of meal - Party, Lunch, Dinner

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • sole fish
    500 g
  • mustard seeds
    soaked and ground
    2 tbsp
  • bunch chopped coriander leaves or mint leaves
    1 unit
  • flakes of garlic
    crushed
    6 unit
  • chilli powder
    1 tbsp
  • lime juice
    2 tbsp
  • turmeric powder
    1 tsp
  • mustard oil
    2 tbsp
  • salt
    1 tsp

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)