RCI-BV.004.0812.001

When Pigs Fly Appetizers

Name: When Pigs Fly Appetizers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Nigerian
Ingredients: 4 unit Boneless Pork Chops (cut into 3/4-inch cubes); 2 teaspoons vegetable oil; 1 bottle (14-ounce) hot-style catsup; 3 tablespoons honey; 2 tablespoons lemon juice; 2-3 teaspoons hot pepper sauce; 1 teaspoon dried thyme (crushed); 1/2 teaspoon dried rosemary (crushed); 1/2 teaspoon lemon pepper

serves 3-4

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

Boneless Pork Chops
cut into 3/4-inch cubes
4 unit
vegetable oil
2 teaspoons
(14-ounce) hot-style catsup
1 bottle
honey
3 tablespoons
lemon juice
2 tablespoons
hot pepper sauce
2-3 teaspoons
dried thyme
crushed
1 teaspoon
dried rosemary
crushed
1/2 teaspoon
lemon pepper
1/2 teaspoon

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

When Pigs Fly Appetizers

Ingredients

Method

What Makes This Variant Distinct