RCI-BV.004.0781.001

Orange Ham Kabobs

Name: Orange Ham Kabobs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 1½ pound fully cooked ham cut into 24 cubes; 2 medium oranges peeled and cut into eighths; 1 large green pepper cut into 16 pieces; 1 large sweet red pepper cut into 16 pieces; ½ cup orange juice; 2 tablespoons tomato paste; ¼ teaspoon ground ginger

This recipe came from an estate sale. I obtained it when I purchased the family collection from the

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

fully cooked ham cut into 24 cubes
1½ pound
oranges peeled and cut into eighths
2 medium
green pepper cut into 16 pieces
1 large
sweet red pepper cut into 16 pieces
1 large
orange juice
½ cup
tomato paste
2 tablespoons
ground ginger
¼ teaspoon

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Orange Ham Kabobs

Ingredients

Method

What Makes This Variant Distinct