RCI-BV.004.0761.001
Tofu Raita
.
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- -oz. pkg. firm tofu16 unitdrained
- Tbs. olive oil2 unit
- coarse salt or to taste1/2 tsp
- cayenne pepper or to taste1/8 tsp
- Tbs. fresh lemon juice2 unit
- thinly sliced scallions (white and light green parts) or chives1/3 cup
- cucumber1 mediumhalved lengthwise, seeded and chopped
- Tbs. chopped fresh dill or 1 tsp. dried1 unit
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)