RCI-BV.004.0608.001

Blood Orange Sherbet

Name: Blood Orange Sherbet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 1 servings
Ingredients: 1 tbsp grated blood orange zest; 1 cup superfine sugar; 1 pinch of salt; 2 cups freshly squeezed juice from about 8 blood oranges; 4 tbsp freshly squeezed lemon juice (about 1 lemon); 2 tsp vodka or triple sec; ⅔ cup heavy cream

Both lush and refreshing, rosy hued blood orange sherbet is a stunning dessert. It’s easy to make, b

Prep15 min

Cook30 min

Total45 min

Servings1

Difficultyintermediate

Ingredients

grated blood orange zest
1 tbsp
superfine sugar
1 cup
of salt
1 pinch
freshly squeezed juice from about 8 blood oranges
2 cups
freshly squeezed lemon juice (about 1 lemon)
4 tbsp
vodka or triple sec
2 tsp
heavy cream
⅔ cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Blood Orange Sherbet

Ingredients

Method

What Makes This Variant Distinct