RCI-BV.004.0587.001
Very Vegan Sour Cream
.
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner
Ingredients
- firm silken tofu (you can use regular2 cupsalthough it will be a bit grainy)
- light1/4 cupnatural oil like sunflower
- lemon juice3 tbsp
- salt1/2 tsp
- granulated beet Sugar1 tsp
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)