RCI-BV.004.0567.001
Willingham Estate Honey Pineapple Pork Chops
This recipe came from an estate sale. I obtained it when I purchased the family collection from the
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner
Ingredients
- pineapple sliced1 can
- honey½ cup
- pineapple juice¼ cup
- prepared mustard1 tablespoon
- pork loin chops1 unit
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)