RCI-BV.004.0528.001
Defrutum
Defrutum is made by boiling down grape juice (called must) in large kettles until it had been reduce
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner
Ingredients
- (1 pint) wine or grape juice600 ml
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)