RCI-BV.004.0447.001

Chinese-style Broccoli I

Name: Chinese-style Broccoli I
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 servings
Ingredients: ½ tbsp + ½ tsp canola oil; ½ unit (1½-pound) head broccoli (cut into florets (3 cups)); 1 tbsp low-sodium soy sauce; 1 unit garlic clove (minced); 1 tsp fresh lemon juice

This nutrient-dense, fiber-rich side dish comes together quickly, so it saves you time in the kitche

Prep10 min

Cook30 min

Total40 min

Servings4

Difficultybeginner

Ingredients

+ ½ tsp canola oil
½ tbsp
(1½-pound) head broccoli
cut into florets (3 cups)
½ unit
low-sodium soy sauce
1 tbsp
garlic clove
minced
1 unit
fresh lemon juice
1 tsp

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Chinese-style Broccoli I

Ingredients

Method

What Makes This Variant Distinct