RCI-BV.004.0380.001

Lemon asparagus and carrots

Name: Lemon asparagus and carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lbs carrots (small); 8 oz asparagus spears (frozen); 1 unit x lemon pepper (dash); 1/8 cup lemon juice

Lemon asparagus and carrots from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

carrots
small
1/2 lbs
asparagus spears
frozen
8 oz
x lemon pepper (dash)
1 unit
lemon juice
1/8 cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Lemon asparagus and carrots

Ingredients

Method

What Makes This Variant Distinct