RCI-BV.004.0343.001

Rhubarb Slush

Name: Rhubarb Slush
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 cups rhubarb; 8 cups water; 3 cups sugar; ½ cup lemon juice; 1 small package strawberry Jell-O; 2 cups vodka; 7 unit -Up or Sprite

* Makes about one 5 quart ice cream pail.

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

rhubarb
8 cups
water
8 cups
sugar
3 cups
lemon juice
½ cup
package strawberry Jell-O
1 small
vodka
2 cups
-Up or Sprite
7 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Rhubarb Slush

Ingredients

Method

What Makes This Variant Distinct