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RCI-BV.004.0334.001

Mushrooms stuffed with Spinach

Mushrooms stuffed with Spinach from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • spinach
    washed well and stems trimmed
    ½ pound
  • large
    fresh mushrooms
    12 unit
  • garlic clove
    minced
    1 unit
  • lemon juice
    1 tbsp
  • olive oil cooking spray
    1 unit
  • olive oil
    1 tbsp
  • dried oregano
    ¼ tsp
  • dry breadcrumbs
    2 tbsp

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)