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RCI-BV.004.0310.001

Fire and Ice Melon

Fire and Ice Melon from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • granulated sugar or honey
    cup
  • white wine or water
    ¼ cup
  • minced red bell pepper
    1 tsp
  • minced yellow bell pepper
    1 tsp
  • seeded and minced serrano chiles
    or to taste
    2 tsp
  • fresh lime juice
    ¼ cup
  • minced fresh mint
    1 tbsp
  • medium-sized honeydew
    cantaloupe, crane or other ripe melon
    2 unit
  • fresh figs
    cut into fans
    8 unit
  • edible flower petals
    if available, for garnish
    1 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)