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RCI-BV.004.0292.001

Hot Cranberry Punch

Source: "Cooking Light, Nov/Dec 1994, page 145" Copyright: "© Cooking Light" * Serving Size: 1 cup Y

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • cranberry juice cocktail
    12 cups
  • orange juice
    4 cups
  • lemon juice
    1 cup
  • sugar
    ½ cup
  • grated orange rind
    1 tablespoon
  • cloves
    12 whole
  • cinnamon sticks -- (3-inch)
    6 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)