RCI-BV.004.0255.001

Glazed Franks with Parsley Rice

Name: Glazed Franks with Parsley Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 cup orange juice; 1/3 cup honey; 2 tablespoons prepared mustard; 1/4 teaspoon ground oregano; 2 tablespoons dry sherry; 1 12 unit - to 16-ounce package frankfurters (cut with diagonal slits); 3 cups hot cooked rice; 3 tablespoons melted butter; 3 tablespoons chopped fresh parsley

Makes 6 servings

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

orange juice
1 cup
honey
1/3 cup
prepared mustard
2 tablespoons
ground oregano
1/4 teaspoon
dry sherry
2 tablespoons
- to 16-ounce package frankfurters
cut with diagonal slits
1 12 unit
hot cooked rice
3 cups
melted butter
3 tablespoons
chopped fresh parsley
3 tablespoons

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Glazed Franks with Parsley Rice

Ingredients

Method

What Makes This Variant Distinct