RCI-BV.004.0204.001

Rice Juice

Name: Rice Juice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North Korean
Ingredients: 8 oz Malt flour; 2 lbs Glutinous rice; 1 1/2 unit gal Water; 1 cup Sugar

Yield: 6 servings

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

Malt flour
8 oz
Glutinous rice
2 lbs
gal Water
1 1/2 unit
Sugar
1 cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Rice Juice

Ingredients

Method

What Makes This Variant Distinct