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RCI-BV.004.0190.001

Ginger Orange Tofu Teriyaki

Ginger Orange Tofu Teriyaki from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • low-sodium soy sauce
    ¼ cup
  • rice wine vinegar
    3 tablespoons
  • honey
    2 tablespoons
  • garlic
    minced
    2 cloves
  • minced fresh ginger
    2 tablespoons
  • orange zest
    1 teaspoon
  • orange juice
    2 tablespoons
  • firm tofu
    cut across in ¼ inch slices
    1 pound

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)