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RCI-BV.004.0184.001

Gin Buck

thumb|Description

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner

Ingredients

  • gin
    50 ml
  • fresh lemon juice
    25 ml
  • of Gomme
    1 Dash
  • ginger ale
    1 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)