RCI-BV.004.0146.001
Dutch Bosbessen Brood
Dutch blueberry bread. A delicious way to use those summer Berries.
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- sugar1 cup
- eggs2 unit
- flour2 cups
- grated orange rind3 tablespoons
- butter3 tablespoons
- blueberries1 cup
- boiling water¼ cup
- salt1 teaspoon
- baking soda1 teaspoon
- orange juice (reserve 1 tbsp for glaze)½ cup
- powdered sugar½ cup
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)