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RCI-BV.004.0052.001

Cream with Sea-buckthorn and Carrot Juice

Cream with Sea-buckthorn and Carrot Juice from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner

Ingredients

  • cream
    200 g
  • sea-buckthorn
    50 g
  • carrot juice
    50 g
  • granulated sugar
    50 g

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)