RCI-BV.003.0494.001

Steak Tartare

Name: Steak Tartare
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 unit Raw medium Steak (Sirloin if possible); 1 Teaspoon of French Mustard; 1 Teaspoon of English Mustard; 3 Tablespoons of Lime Juice; 2 unit Birdseye Chillies finely chopped; 1 unit Egg yoke; 1 Teaspoon of Tabasco

Steak Tartare from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

Raw medium Steak (Sirloin if possible)
1 unit
of French Mustard
1 Teaspoon
of English Mustard
1 Teaspoon
of Lime Juice
3 Tablespoons
Birdseye Chillies finely chopped
2 unit
Egg yoke
1 unit
of Tabasco
1 Teaspoon

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Steak Tartare

Ingredients

Method

What Makes This Variant Distinct