RCI-BV.003.0438.001

Smothered Steak

Name: Smothered Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 1½ lbs thick beef round or sirloin steak; ⅓ cup flour; 3 tbsp oil; 3 medium onions (sliced); 10 oz can beef broth; 1 tbsp lemon juice; 1 tsp garlic powder

Contributed by [http://groups.yahoo.com/group/catsrecipes/ Catsrecipes Y-Group]

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

thick beef round or sirloin steak
1½ lbs
flour
⅓ cup
oil
3 tbsp
onions
sliced
3 medium
can beef broth
10 oz
lemon juice
1 tbsp
garlic powder
1 tsp

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Smothered Steak

Ingredients

Method

What Makes This Variant Distinct