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RCI-BV.003.0368.001

Xiang Cha Zheng Sui Dan

Steamed egg custard with tea

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner

Ingredients

  • egg whites
    5 unit
  • Longjing tea leaves
    20 g

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)