RCI-BV.003.0260.001

Coffee Icing

Name: Coffee Icing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Romanian
Ingredients: 7 oz / 210 g sugar; 2 unit – 3 tablespoons coffee

In Romanian: Glazura de cafea

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

/ 210 g sugar
7 oz
– 3 tablespoons coffee
2 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Coffee Icing

Ingredients

Method

What Makes This Variant Distinct