RCI-BV.003.0132.001

Tiramisu in a Glass

Name: Tiramisu in a Glass
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 4 small cups of espresso coffee ready; 8 unit almond biscuits; 250 g apricot compote; 250 g cream; ½ cup powdered sugar; 1 unit vanilla; 400 g cream cheese; 1 unit espresso coffee or cocoa powder

A different tiramisu with apricot compote.

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

cups of espresso coffee ready
4 small
almond biscuits
8 unit
apricot compote
250 g
cream
250 g
powdered sugar
½ cup
vanilla
1 unit
cream cheese
400 g
espresso coffee or cocoa powder
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Tiramisu in a Glass

Ingredients

Method

What Makes This Variant Distinct