Green Pepper Steak and Rice

Ingredients

• sirloin Steak

  cut into strips 1/4-inch thick
  1 1/2 pounds
• paprika
  1 tablespoon
• garlic

  crushed
  2 cloves
• butter or margarine
  2 tablespoons
• green peppers

  cut into strips
  2 unit
• tomatoes

  chopped
  2 large
• sliced green onions
  1 cup
• beef broth
  1 cup
• cornstarch
  2 tablespoons
• soy sauce
  2 tablespoons
• hot cooked rice
  3 cups