RCI-BV.003.0021.001

Non-Alcoholic Tiramisu

Name: Non-Alcoholic Tiramisu
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup mascarpone cheese; 4 unit Twinkies (halved); 1/2 cup sugar; 1 cup espresso (cooled); 1 unit Unsweetened cocoa powder as needed; 2 unit egg yolks (beaten)

Non-Alcoholic Tiramisu from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

mascarpone cheese
1 cup
Twinkies
halved
4 unit
sugar
1/2 cup
espresso
cooled
1 cup
Unsweetened cocoa powder as needed
1 unit
egg yolks
beaten
2 unit

Method

Scoop out cream filling from inside of Twinkies and place halves in a 9x9 high-sided square baking pan in a flat layer and top with espresso. Discard cream.

Combine egg yolks, cheese, and sugar. Drain excess espresso from Twinkies. Pour cheese mixture over Twinkies and smooth with an offset spatula.

Place as much cocoa powder as you think you'll need into a sifter or container with a shaker lid and liberally dust on top of cheese. Serve.

Non-Alcoholic Tiramisu

Ingredients

Method

What Makes This Variant Distinct