RCI-BR.007.0044.001
French Onion Pizza
.
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- freshly ground pepper1/2 tsp
- bay leaf1 unit
- (18 x 14-inch). frozen phyllo sheets8 unitthawed
- Greek black olives24 unitpitted and halved
- salt3/4 tsp
- Tbs. extra-virgin olive oil1 1/2 unit
- lbs. onions3 unitthinly sliced (10 1/2 cups)
- clove garlic1 largeminced
- Tbs. herbes de Provence1 unit
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)