RCI-BR.007.0020.001

Cream Cheese Pineapple Danish

Name: Cream Cheese Pineapple Danish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 2 cans crescent rolls; 16 ounces cream cheese softened; ¾ cup sugar; 1 teaspoon vanilla; 1 small can crushed pineapple; 1 unit egg white; 1 cup confectioners' sugar; 2 tablespoons milk

# Spray rectangular baking pay with nonstick cooking spray. # Spread one can of crescent rolls on th

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

crescent rolls
2 cans
cream cheese softened
16 ounces
sugar
¾ cup
vanilla
1 teaspoon
can crushed pineapple
1 small
egg white
1 unit
confectioners' sugar
1 cup
milk
2 tablespoons

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Cream Cheese Pineapple Danish

Ingredients

Method

What Makes This Variant Distinct