RCI-BR.007.0014.001
Black Olive-Red Pepper-stuffed Pastry Bundles
This recipe came from an estate sale. I obtained it when I purchased the family collection from the
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- square sheets puff pastry2 unit
- egg yolk1 unit
- poppy seeds2 teaspoons
- pitted black olives⅓ cup
- roasted red pepper1 unit
- tomato diced1 small
- green onion chopped finely1 unit
- flat leaf parsley chopped finely2 tablespoons
- pepper flakes1 teaspoon
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)