RCI-BR.006.0546.001
Twisted Zucchini Pie
Twisted Zucchini Pie from the Recidemia collection
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- – 8 home made pastry sheets6 unit
- of ground zucchini1½ kg
- dry round onions2 unit
- beaten eggs6 unit
- of feta crumbs250 g
- teacup of sour frumenty1 unit
- bundle of finely cut dill1 unit
- tea cup of oil1 unit
- salt1 unit
- pepper1 unit
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)