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RCI-BR.006.0514.001

Tofu Vegetable Quiche

Tofu Vegetable Quiche from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyadvanced

Ingredients

  • regular oatmeal
    1 1/2 cups
  • raw almonds
    3/4 cup
  • sesame seeds
    1/4 cup
  • salt
    1/4 teaspoon
  • to 1/2 cup water
    1/3 unit
  • raw cashews
    1/2 cup
  • firm tofu
    1/2 pound
  • garlic powder
    1/8 teaspoon
  • salt
    1 teaspoon
  • cornstarch
    2 tablespoons
  • dried herbs
    such as basil or Italian seasoning
    1 teaspoon
  • (4 ounce) jar pimentos
    1 unit
  • chopped green pepper
    Broccoli or spinach
    1/2 cup
  • diced carrots
    1/2 cup

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)