Pumpkin Spice Cream Pie

Ingredients

• – recipe Spice Cookie Crust
  1 unit
• butter

  softened (1 stick)
  1/2 cup
• plus 2 Tablespoons Carb Solutions® vanilla shake mix
  1 cup
• ground cloves
  1/4 teaspoon
• ground ginger
  1/2 teaspoon
• ground cinnamon
  1 1/2 teaspoons
• heavy whipping cream
  2 cups
• sugar-free Jell-O® instant Butterscotch pudding mix
  2 Tablespoons
• ground cinnamon
  1 1/2 teaspoons
• ground ginger
  1/2 teaspoon
• ground cloves
  1/8 teaspoon
• Splenda® sugar substitute
  1/2 cup
• liquid Sweet N’ Low® sweetener
  1 teaspoon
• solid pack canned pumpkin (I use Libby’s brand)
  1/2 cup