RCI-BR.006.0466.001
Healthy Pie Crust
Healthy Pie Crust from the Recidemia collection
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner
Ingredients
- whole wheat pastry flour¾ cup
- unbleached flour¾ cup
- natural corn oil¼ cup
- of salt1 pinch
- ice water½ cup
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)