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RCI-BR.006.0409.001

Winter Ham Soup with Blue Cheese

This recipe came from an estate sale. I obtained it when I purchased the family collection from the

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • butter
    ¼ cup
  • white onion chopped
    ½ cup
  • potatoes peeled and diced
    2 cups
  • water
    ¼ cup
  • flour
    ¼ cup
  • milk
    3 cups
  • package frozen peas
    10 ounce
  • ham chopped
    cups
  • dried marjoram
    ¼ teaspoon
  • salt
    ¼ teaspoon
  • white pepper
    ¼ teaspoon
  • blue cheese crumbled
    2 ounces

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)