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RCI-BR.006.0370.001

Apple Rhubarb Pie

Apple Rhubarb Pie from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • red rhubarb [slices]
    2 cup
  • sugar
    1 cup
  • cinnamon
    1 tsp
  • (21 oz) apple pie filling
    1 can
  • apple pie spice
    ¾ tsp
  • instant tapioca
    3 tbsp
  • x 9 in pie shell for double crust pie
    1 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)