RCI-BR.006.0370.001
Apple Rhubarb Pie
Apple Rhubarb Pie from the Recidemia collection
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- red rhubarb [slices]2 cup
- sugar1 cup
- cinnamon1 tsp
- (21 oz) apple pie filling1 can
- apple pie spice¾ tsp
- instant tapioca3 tbsp
- x 9 in pie shell for double crust pie1 unit
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)