RCI-BR.006.0340.001

Fennel Crisps

Name: Fennel Crisps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Moroccan
Ingredients: 3 unit pita bread (cut into wedges); 1 tablespoon olive oil; 1 teaspoon sea salt; 1 teaspoon fennel seeds

Fennel and sea salt crisps are served with salad in Morocco but have lso taken off as a snack. These

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

pita bread
cut into wedges
3 unit
olive oil
1 tablespoon
sea salt
1 teaspoon
fennel seeds
1 teaspoon

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Fennel Crisps

Ingredients

Method

What Makes This Variant Distinct