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RCI-BR.006.0292.001

Perdices en escabeche

Perdices en escabeche from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • perdices
    4 unit
  • aceite 1 taza
    1 unit
  • piel de 1 naranja
    1 unit
  • piel de 1 limón
    1 unit
  • cabeza de ajo
    1 unit
  • taza de vinagre
    1 unit
  • pimienta en grano 1 cucharada
    1 unit
  • tazas de agua
    2 unit
  • sal
    1 unit
  • laurel 4 o 5 hojas
    1 unit
  • orégano 1 cucharada
    1 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)