Skip to content
RCI-BR.006.0243.001

Praline Tofu Pumpkin Pie

* Yield: 8 slices * Serving size: ⅛ slice

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • (9-inch) unbaked pastry shell
    1 unit
  • (12 oz) package firm silken tofu
    1 unit
  • sour cream
    1 cup
  • (15 oz) can pumpkin
    1 unit
  • firmly packed light brown sugar
    1 cup
  • egg
    1 unit
  • flour
    1 Tbsp
  • pumpkin pie spice
    1 Tbsp
  • salt
    ½ tsp

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)