RCI-BR.006.0201.001

Old-fashioned Pecan Pie

Name: Old-fashioned Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Louisiana Creole
Ingredients: 2 unit eggs slightly beaten; 1 tbsp flour; 1 tsp vanilla; 1 unit unbaked pie shell; 1 cup sugar; ¾ cup Karo light syrup; 2 cups whole pecans

Old-fashioned Pecan Pie from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

eggs slightly beaten
2 unit
flour
1 tbsp
vanilla
1 tsp
unbaked pie shell
1 unit
sugar
1 cup
Karo light syrup
¾ cup
whole pecans
2 cups

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Old-fashioned Pecan Pie

Ingredients

Method

What Makes This Variant Distinct